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Posts Tagged ‘mushrooms’

Whenever my best friend visits – which isn’t often enough if you ask me – we spend weeks before the visit brainstorming and debating what we should cook together.  We both love to be in the kitchen and there is really nothing that we’d rather do when we’re together than cook.  Oh, it’s not just [...]

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Ohhhhh, yes please.  This is one of those dishes that you can make all year round, but it’s particularly satisfying in fall.  The creamy white bean and the caramelized onions and savory mushrooms come together to create an earthy, heavenly, mish-mosh of flavors and textures.  Paired with some whole-grain bread (or Ezekiel English muffins, as [...]

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So, the other day, hubby and I were in Whole Foods, and something unprecedented happened. Messy: Hey, what do you call it when you have beef in gravy over noodles?  What is that? Hubby: Ummmmm… Beef Stroganoff? Messy: Yes!  That’s it! Hubby: Why do you want to know? Messy: I want to make it, but [...]

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This is one of the easiest weeknight dinners I have ever made, and one of the tastiest.  I try to put seafood on the table about once or twice a week, because hubby and I love it and it’s generally very good for you.  But it can be hard to think of creative ways to [...]

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